Stories related to: farm to fork
September 6, 2017 | Jen Picard
Fourth annual dinner brings community leaders, activists and people suffering from food insecurity together to raise funds for homeless and hunger organizations.
April 27, 2017 | Julia Mitric
New farmers looking to launch their own business face hurdles like access to land and markets. West Sacramento Urban Farms is helping rookie growers jump-start their own farms.
March 30, 2017 | Chris Remington
The Sacramento Food and Film Festival is back for its fifth year. Organizer Amber Stott joins filmmaker Matt Weschler and farmer Anthony Davis to talk about what to expect.
March 10, 2017
Capital Public Radio's Beth Ruyak interviews famed Berkeley chef Alice Waters about slow food, sustainable farming, and Sacramento's newest identity - Farm-to-Fork Capital of America - on Insight.
September 14, 2016 | Julia Mitric
Sacramento State's farm-to-fork dinner Wednesday night will feature guest speaker Raj Patel, who is a professor and author of Stuffed and Starved, a book about the global food system.
September 9, 2016 | Julia Mitric
The third annual Farm-to-Every Fork dinner takes place Saturday. When you buy a ticket for the event you're buying two meals. One for yourself and one for a guest who's coped with food insecurity or homelessness.
July 11, 2016 | Julia Mitric
Sacramento State is teaming up with Sacramento's Convention and Visitors Bureau to offer Farm-to-Fork classes for high school students this week.
March 17, 2016 | Steve Milne
The Sacramento Kings say you'll be able to get locally sourced food and drink at the concession stands in the new downtown arena. The team says 90 percent of the culinary ingredients will come from growers operating within a 150-mile radius.