Food and SustainabilityCOVID-19 And Food: California Should Have Enough, Some Farms Struggle While Others Thrive, Farmworker FearsMarch 31, 2020 | Ezra David RomeroThere are many unanswered questions when it comes to COVID-19 and California’s food supply. Experts say there won’t be a food shortage and some farmers are even seeing record sales. But what happens when the people that harvest crops get sick?
Health CareWhat You Can Do To Keep Your Groceries Clean And What Stores Are Doing To Stop Coronavirus SpreadMarch 26, 2020 | Bob MoffittThere are a lot of questions about how to safely shop for food and how to clean it before bringing it into your home to prevent the spread of COVID-19. Here's what experts recommend and what some local stores are doing.
Food and SustainabilityStocking Up On Food? You Could Be Limiting Options For Low-Income Shoppers.March 24, 2020 | Scott RoddPeople who rely on government subsidies like CalFresh can make informed decisions by paying attention to labels on food items. Listen /Update RequiredTo play audio, update browser or Flash plugin.
Food and SustainabilitySome Sacramento Area Farmers Markets Staying Open After Shelter Order, But Not All California Markets WillMarch 22, 2020 | Ezra David RomeroAs the COVID-19 crisis continues, people are going to need essential supplies. California farmers markets are considered an essential service and don’t have to close down, but many are not operating and some farmers are feeling the pinch.
